April 16, 2021 Friday night member-only dinners!
Apple Walnut Mixed Green Salad
with blue cheese, apples, dried cranberries, and walnuts
Your Choice of Entrée:
Jerk Shrimp
Sautéed with onions and bell peppers, topped with mango salsa
accompanied by black beans and rice
Chicken Chesapeake with Crab
Sautéed Tender Chicken dredged in flour and topped with Crab Dip
accompanied by rice and corn
Flank Steak Fajitas
Served with grilled onions, bell peppers, sour cream, salsa, cheese, and 2 tortillas,
accompanied by Spanish rice
Grilled Vegetable Salad
Savory grilled zucchini, yellow squash, red onion, bell peppers,
tomato, and eggplant lightly dressed in a classic vinaigrette
Brownie Deluxe
A sweet treat to conclude our Friday member-only dinner
Bar Service
The bar will be open from 4-10
Brittany will be creating special cocktails and wine pairings for this special evening!